Delicious homemade Homemade Burger Bowls - easy recipe with step-by-step instructions

Homemade Burger Bowls

Experience the delightful twist on a classic American favorite with our Homemade Burger Bowls. These bowls combine juicy, perfectly seasoned ground beef with a variety of fresh toppings, all served over a bed of crispy lettuce. Perfect for a low-carb meal or a unique dinner idea that the whole family will love.

⏱️
10
min prep time
πŸ”₯
10
min cook time
🍽️
4
servings
πŸ“Š
easy
difficulty

πŸ›’Ingredients

  • 1 lb ground beef (80% lean)
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tbsp Worcestershire sauce
  • 4 cups romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1 cup shredded cheddar cheese
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup dill pickles, chopped
  • 1 avocado, diced
  • 1/4 cup ketchup
  • 1/4 cup mayonnaise
  • 1 tbsp yellow mustard

πŸ”§Kitchen Tools Needed

  • large bowl
  • grill or skillet
  • small bowl
  • serving bowl

πŸ“Instructions

  1. 1

    In a large bowl, combine the ground beef, salt, black pepper, garlic powder, onion powder, and Worcestershire sauce. Mix until just combined.

  2. 2

    Divide the beef mixture into 4 equal portions and shape each into a patty.

  3. 3

    Preheat a grill or skillet over medium-high heat. Cook the patties for 4-5 minutes on each side or until they reach your desired doneness.

  4. 4

    While the patties are cooking, prepare the burger sauce by combining the ketchup, mayonnaise, and mustard in a small bowl. Mix well and set aside.

  5. 5

    In a large serving bowl, arrange the chopped romaine lettuce as the base.

  6. 6

    Once the patties are cooked, let them rest for a few minutes, then chop them into bite-sized pieces.

  7. 7

    Top the lettuce with the chopped burger pieces, cherry tomatoes, shredded cheddar cheese, red onion, dill pickles, and diced avocado.

  8. 8

    Drizzle the burger sauce over the top and gently toss everything to combine.

  9. 9

    Serve the burger bowls immediately, allowing everyone to enjoy this fresh take on a classic burger.

πŸ₯—Nutrition Information

⚑Calories per serving: 450

🏷️Recipe Tags

low-carbgluten-freefamily-friendlyquick meal

❓Frequently Asked Questions

Can I use turkey instead of beef?

Yes, ground turkey can be used as a leaner alternative to ground beef. Adjust seasoning to taste as turkey may require more seasoning.

What other toppings can I add?

Feel free to customize your burger bowl with toppings like bacon bits, jalapeΓ±os, grilled mushrooms, or any of your favorite burger additions.

❀️Love this recipe?

Discover more delicious homemade recipes like this one

🍳Browse More Recipes